Land Resources And Agriculture
Write a brief note on rapeseed and mustard.
Rapeseed and Mustard:
(i)Rapeseed and mustard comprise several oilseeds as rai, sarson, toria and taramira.
(ii)These are subtropical crops cultivated during rabi season in north-western and central parts of India.
(iii)These are frost sensitive crops and their yields fluctuate from year to year. But with the expansion of irrigation and improvement in seed technology, their yields have improved and stabilised to some extent.
(iv)About two-third of the cultivated area under these crops is irrigated. These oilseeds together occupy only 2.5 per cent of total cropped area in the country.
(v)Rajasthan contributes about one-third production while other leading producers are Uttar Pradesh, Haryana, West Bengal and Madhya Pradesh. Yields of these crops are comparatively high in Haryana and Rajasthan.
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How would you distinguish between net sown area and gross cropped area?
Why is the strategy of increasing cropping intensity important in a country like India?
Describe the significance of agricultural land in rural areas.
State the difference between dryland and wetland farming .
What are the different types of environmental problems of land resources in India?
What are the imporant strategies for agricultural development followed in the post-independence period in India?
How do you measure total cultivable land?
Why cropping intensity is desirable in India and how is calculated?
Mention with reasons principal rice producing states.
Mention the objectives of Protective irrigation and productive irrigation.
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