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Agriculture
Explain any two features of Intensive subsistence farming in India.
Intensive Subsistence Farming:
(i)This type of farming is practised in areas of high population pressure on land.
(ii)It is labour intensive farming, where high doses of biochemical inputs and irrigation are used for obtaining higher production.
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Describe the impact of globalisation on Indian agriculture.
Describe the geographical conditions required for the growth of rice.
Solve the puzzle by following your search horizontally and vertically to find the hidden answers.
1. The two staple food crops of India.
2. This is the summer cropping season of India.
3. Pulses like arhar, moong, gram, urad contain ....
4. It is a coarse grain.
5. The two important beverages in India are...
6. One of the four major fibres grown on black soil.
_________________ agriculture is practised on small patches of land with the help of primitive tools like hoi, dao and digging sticks and family/ community labour.
Slash and burn agriculture is known as ___________ in north eastern states.
Which one of the following crops is sown in winter from October to December and harvested in summer from April to June?
Which of one the following crops is grown with the onset of monsoon and are harvested in September-October?
Which is the main food crop, in north and north-western parts of the country?
Which of the following states is the largest producer of wheat in India?
India is the largest producer as well as the consumer of __________ in the world?
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