Strategies for Enhancement in Food Production
Aleurone grains are rich in
Fat
Protein
Carbohydrates
Auxins
B.
Protein
Aleurone grains are rich in protein. This is the peripheral part of endosperm and is very important physiologically because it secretes or accumulates the hydrolysing enzymes which help in digestion of reserve food material during seed germination.
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What are the properties that are taken into account for improvement in biofortification?
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