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Respiration In Plants

Question
CBSEENBI11026046
Wired Faculty App

Fermentation products of yeast are

  • H2O + CO2

  • Methyl alcohol + CO2

  • Methyl alcohol + water

  • Ethyl alcohol + CO2

Solution

D.

Ethyl alcohol + CO2

The yeast causes anaerobic respiration (fermentation). In the fermentation the pyruvate is broken down to form ethyl alcohol (C2H5OH), CO2 and NAD+. The ethyl alcohol is excreted.

Some More Questions From Respiration in Plants Chapter

How many ATP are produced by oxidation of NADH?

How many ATP are produced on the oxidation of FADH2 ?

Why TCA cycle is called by this name ?

During aerobic respiration what is the net gain in ATP molecule?

How many ATP molecules are formed in anaerobic repiration like fermentaion?

How many gross ATP molecules are formed during aerobic respiration in prokaryotes or eukaryotes ?

Cytochrome c oxidase forms which complex in the electron transport chain?

What is site for Krebs’ cycle in bacteria?

What is electron tranport system ?

What is the key product of glycolysis ?

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